RECIPES

We are preserving mushrooms

We are preserving mushrooms

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Consume conserved mushrooms with onions to the same dishes for which you like sterilized cucumbers.

recipe,photo-recipe,oak mushrooms,Preserves,,Lactose-Free,Gluten-Free

Preserves

Cook

Servings

Ready in

Difficulty

medium

Ingredients

Ingredients

bay leaf

4

??

pcs

kcal

4pieces
oak mushrooms

1.5

175

lb

kcal

700grams
onion

5.25

66

oz

kcal

150grams
pickling mixture for vegetables

1.75

100

oz

kcal

50grams
vinegar

1.1

105

cup

kcal

250milliliters
water

3.4

0

cup

kcal

800milliliters

 

Recipe

1. 

oak mushrooms 1.5 lb (700 g)

For preserving use small mushrooms, of which you are 100% convinced they are edible species. Gently clean the mushrooms from dirth.

For preserving use small mushrooms, of which you...

2. 

water 3.4 cup (800 ml)  vinegar 1.1 cup (250 ml)  pickling mixture for vegetables 1.75 oz (50 g)

Bring water, vinegar and a pickling mixture to the boil in a pot. Cook for 5 minutes. Let the infusion cool in a water bath.

Bring water, vinegar and a pickling mixture to the...

3. 

Put the mushrooms in a pot of water and let them boil. Boil for a minute and strain the water.

Put the mushrooms in a pot of water and let them...

4. 

onion 5.25 oz (150 g)  bay leaf 4 pcs

Clean the onion and cut it into slices. Wash smaller glasses. For the stated amount of mushrooms and onions you need about four 350 ml glasses.

Clean the onion and cut it into slices. Wash...

5. 

Place the onion and bay leaf on the bottom of the glasses ..

Place the onion and bay leaf on the bottom of the...

6. 

... and put the mushrooms into the glasses.

... and put the mushrooms into the glasses....

7. 

Pour the prepared infusion over , close with cover and sterilize at 410°F (210°C)F (210°F (100°C)) for 10 minutes. Carefully remove the hot glasses from the pot and turn them down with the cover. Let them rest for a while in this way, then turn them back and let them cool wrapped in a blanket.

Pour the prepared infusion over , close with cover...

8. 

Mushrooms are suitable for consumption after about a month.

Mushrooms are suitable for consumption after about...

Bon appetit!

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