Waffles with strawberry puree

Children's favorite waffles for breakfast. They are also suitable as a dessert for an unexpected visit, just add whipped cream.
recipe,photo-recipe,strawberries,Sweet breakfast,
Sweet breakfast
Ingredients
Ingredients
all-purpose flour / plain flour | 10.5 1041 | oz kcal | 300 | grams | |
baking powder for gingerbread | 0.25 8 | oz kcal | 10 | grams | |
egg white | 2 34 | pcs kcal | 2 | pieces | |
egg yolk | 2 114 | pcs kcal | 2 | pieces | |
powdered sugar | 4 427 | oz kcal | 110 | grams | |
semi skimmed milk 1,5% | 1.7 192 | cup kcal | 400 | milliliters | |
strawberries | 8.75 108 | oz kcal | 250 | grams | |
strawberries | 0 ?? | kcal | 0 | ||
unsalted butter | 2.5 514 | oz kcal | 70 | grams | |
whipping cream (30-33% fat) | ¾ 622 | cup kcal | 200 | milliliters |
Recipe
1. Waffle dough
egg yolk 2 pcs • semi skimmed milk 1,5% 1.7 cup (400 ml) • unsalted butter 2.5 oz (70 g) • powdered sugar 1 oz (30 g)
Whip egg yolks in milk, add melted butter and sugar.

2.
all-purpose flour / plain flour 10.5 oz (300 g) • baking powder for gingerbread 0.25 oz (10 g)
Add flour with baking powder. Mix to a smooth dough.


4.
Pour the dough with a ladle...

5.
... into waffle molds, bake in a preheated oven (15 minutes).

6. Strawberry puree
strawberries 8.75 oz (250 g) • powdered sugar 2.75 oz (80 g)
Clean the strawberries, wash, mix with sugar.

7.
Pour the strawberry puree over the baked waffles and serve.

8. Waffles as a dessert
whipping cream (30-33% fat) ¾ cup (200 ml)
Whip cream and put it in a pastry bag.


Bon appetit!