Turkey Sauté with Leek
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151Recipe for excellent soft turkey leg with leek and coriander.
recipe,photo-recipe,turkey whole leg,leek,cherry tomatoes,Turkey,,Gluten-Free,Lactose-Free
Turkey
Ingredients
Ingredients
| cherry tomatoes | 1 6 | oz kcal | 30 | grams | |
| chicken stock | 10 179 | tbsp kcal | 150 | milliliters | |
| coriander | 0 ?? | kcal | 0 | ||
| garlic | 3 17 | cloves kcal | 3 | cloves | |
| ground black pepper | 0.25 5 | tsp kcal | ¼ | teaspoon | |
| leek | 2.5 33 | oz kcal | 70 | grams | |
| salt | 0.25 0 | tsp kcal | ¼ | teaspoon | |
| sunflower oil | 3 405 | tbsp kcal | 3 | tablespoon | |
| turkey whole leg | 1.8 1120 | lb kcal | 800 | grams |
Recipe
2.
garlic 3 cloves • sunflower oil 3 tbsp • ground black pepper 0.25 tsp • chicken stock 10 tbsp (150 ml) • salt 0.25 tsp
Pour the oil in a hot skillet and let the meat shrink on all sides. Season, salt, add chopped garlic and pour in a stock. Steam covered until tender.
3.
coriander • leek 2.5 oz (70 g) • cherry tomatoes 1 oz (30 g)
Add chopped coriander, leek and tomatoes. Turn the heat off, blend and let it heat all together over the residual heat of heating hob.
Bon appetit!
