Tasty salad
Recipe for preparing an excellent delicacy salad, according to a traditional recipe, which has become a classic recipe of every cookbook in our family.
recipe,photo-recipe,lean salami,sterilized sour cucumber,mayonnaise,Meat salads,Gluten-Free
Meat salads
Ingredients
Ingredients
Dijon mustard | 1 | tsp | 1 | teaspoon | |
ground black pepper | 0.25 | tsp | ¼ | teaspoon | |
lean salami | 14 | oz | 400 | grams | |
mayonnaise | 10.5 | oz | 300 | grams | |
onion | 1.5 | oz | 40 | grams | |
powdered sugar | 0.25 | oz | 10 | grams | |
salt | 0.25 | tsp | ¼ | teaspoon | |
sterilized peas | 2 | oz | 60 | grams | |
sterilized sour cucumber | 6.25 | oz | 180 | grams | |
vinegar | 1 | tbsp | 1 | tablespoon | |
worcestershire sauce | 0.5 | tbsp | ½ | tablespoon |
Recipe
4.
mayonnaise 10.5 oz (300 g) • powdered sugar 0.25 oz (10 g) • worcestershire sauce 0.5 tbsp • vinegar 1 tbsp • ground black pepper 0.25 tsp • Dijon mustard 1 tsp • salt 0.25 tsp
Stir in the above mentioned ingredients.
5.
Store in a cold place. You can serve it as a delicacy or with pastries.
Bon appetit!