Stuffed pepper cooked in oven.
; void(0);){kind=small}
151Favourite recipe for classic stuffed pepper simply cooked-baked in oven.
recipe,photo-recipe,rice,minced pork meat,paprika,Pork,Lactose-Free
Pork
Ingredients
Ingredients
| all-purpose flour / plain flour | 0 ?? | kcal | 0 | ||
| all-purpose flour / plain flour | 0.75 70 | oz kcal | 20 | grams | |
| chicken egg | 2 176 | pcs kcal | 2 | pieces | |
| ground black pepper | 0.5 9 | tsp kcal | ½ | teaspoon | |
| minced pork meat | 15.75 1170 | oz kcal | 450 | grams | |
| onion | 5.25 66 | oz kcal | 150 | grams | |
| paprika | 1.3 96 | lb kcal | 600 | grams | |
| rice | 5.25 516 | oz kcal | 150 | grams | |
| salt | 1.5 0 | tsp kcal | 1.5 | teaspoon | |
| sugar granulated | 1 121 | oz kcal | 30 | grams | |
| sunflower oil | 3 405 | tbsp kcal | 3 | tablespoon | |
| tomato paste | 1.05 680 | quart kcal | 1 | litre | |
| water | 0 ?? | kcal | 0 | ||
| water | 1.05 0 | quart kcal | 1 | litre |
Recipe
1.
rice 5.25 oz (150 g) • sunflower oil 1 tbsp • salt 0.5 tsp • water
Wash the rice under the running water, fry in oil, season with salt and pour in hot water 1 cm above the surface. Cook until soft and let it cool.
2.
onion 5.25 oz (150 g) • sunflower oil 2 tbsp
Peel the onion, cut into small pieces and fry in oil.
3.
minced pork meat 15.75 oz (450 g) • chicken egg 2 pcs • salt 0.5 tsp • ground black pepper 0.5 tsp
In deep bowl put mince meat, add eggs, fried onion, salt and black pepper. Mix and add cooled rice. Mix properly again.
5.
Push meat-rice mixture in the peppers.
7.
all-purpose flour / plain flour
Make balls from remaining meat mixture, cover them with flour and add to peppers.
8.
tomato paste 1.05 quart (1000 ml) • water 1.05 quart (1000 ml) • all-purpose flour / plain flour 0.75 oz (20 g) • sugar granulated 1 oz (30 g) • salt 0.5 tsp
Blend flour, sugar and salt in tomato puree and water.
9.
Pour the puree over the peppers in dish, cover and bake in oven for 45 minutes.
10.
You can serve stuffed pepper with yeast dumpling or cooked potatos.
Bon appetit!
