Stuffed fruit wafers

1. 

dried plums 3.5 oz (100 g) • raisins 3.5 oz (100 g) • dates 3.5 oz (100 g) • dried apricots 1.75 oz (50 g) • goji berry 1.75 oz (50 g)

Wash the dried fruit ...

2. 

...and chop finely.

3. 

sweetened condensed milk 7 oz (200 g) • unsalted butter 7 oz (200 g)

Melt the butter and milk in a water bath.

4. 

Add fruit.

5. 

wafers 3 pcs

Put wafer (size 15x28 cm) on the board and spread evenly half of the fruit filling.

6. 

Cover with other wafer and spread the other half of the filling. Cover with a third wafer. Store in a cool place and let it harden for 30 minutes.

7. 

Weight the wafers down and press gently. Let it harden for 24 hours.

8. 

Cut with a sharp knife. We recommend smaller portions, because it is a really sweet delicacy. Store in a cool place.