Slovak Cheese Salty Bread Pastry
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Quick crunchy pastries for late announced visit.
recipe,photo-recipe,puff pastry,non-smoked cheese Parenica,Apetizers
Apetizers
Categories
Apetizers ›Ingredients
Ingredients
chicken egg | 1 88 | pc kcal | 1 | piece | |
non-smoked cheese Parenica | 3.5 289 | oz kcal | 100 | grams | |
puff pastry | 9.75 1100 | oz kcal | 275 | grams | |
salt | 0 ?? | kcal | 0 |
Recipe
1.
puff pastry 9.75 oz (275 g) • non-smoked cheese Parenica 3.5 oz (100 g)
Unroll the rolled up dough over the paper. Evenly spread the unrolled slovak cheese - parenica lengthwise.
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2.
Roll up the dough with parenica.
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3.
Cut prepared roulade into about 1-1,5 cm thick slices.
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4.
chicken egg 1 pc • salt
Place the paper from dough on the tray. Place individual pieces on the paper horizontally. Brush with the beaten egg, salt and bake in preheated oven until golden.
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Bon appetit!