Pizza from puff pastry
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Quick preparation of favorite pizza. There are mentioned ingredients that do not need to be followed during its preparation. You can make a pizza as you like. Of course, puff pastry is an important basis in its preparation.
recipe,photo-recipe,puff pastry,Non-sweet pastry,Pizza
Non-sweet pastry
Ingredients
Ingredients
corn sterilized | 5 131 | oz kcal | 140 | grams | |
dried mushrooms | 1 32 | oz kcal | 25 | grams | |
garlic | 3 17 | cloves kcal | 3 | cloves | |
ham | 5 280 | oz kcal | 140 | grams | |
onion | 1.75 22 | oz kcal | 50 | grams | |
puff pastry | 1.1 2000 | lb kcal | 500 | grams | |
red pepper | 3.5 29 | oz kcal | 100 | grams | |
salami | 3.5 430 | oz kcal | 100 | grams | |
semi-hard cheese with 45% fat | 4.25 344 | oz kcal | 120 | grams | |
sterilized pepperoni | 1.5 10 | oz kcal | 40 | grams | |
tomato paste | 1.3 205 | cup kcal | 300 | milliliters |
Recipe
1.
puff pastry 1.1 lb (500 g)
Divide the puff pastry in half. Roll each half separately on a floured board ...
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2.
garlic 3 cloves
.. and put on the baking sheets. Peel, press the garlic and spread the dough with it.
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3.
tomato paste 1.3 cup (300 ml) • dried mushrooms 1 oz (25 g)
Spread the tomato paste on it. Let the mushrooms soak in water.
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5.
onion 1.75 oz (50 g) • red pepper 3.5 oz (100 g) • sterilized pepperoni 1.5 oz (40 g)
Peel and cut the onion into thin rings. Cut peppers into cubes and pepperoni in rings. Put the ingredients on both pizzas.
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8.
Bake in a well-heated oven (about 20-25 minutes).
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9.
Let the baked pizza cool to the consumer temperature, cut and serve.
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Bon appetit!