Pesto from ramsons
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200 grams of delicious, thick, spicy sauce. Wild garlic pesto is full of vitamins and will last for several months in the refrigerator after pouring a little olive oil. It is suitable for flavouring pasta, salads, or you can add it to various dishes.
recipe,photo-recipe,ramsons,olive oil,natural cashew nuts,Apetizers,Lactose-Free,Raw food,Italian cuisine,Gluten-Free
Apetizers
Italian cuisine
Categories
Apetizers › Lactose-Free › Raw food › Italian cuisine › Gluten-Free › Season - Wild Garlic / Ramsons ›Ingredients
Ingredients
natural cashew nuts | 2.5 402 | oz kcal | 70 | grams | |
olive oil | 0 ?? | kcal | 0 | ||
olive oil | 4.75 616 | tbsp kcal | 70 | milliliters | |
ramsons | 2.5 14 | oz kcal | 70 | grams | |
salt | 1 0 | tsp kcal | 1 | teaspoon |
Recipe
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

4.
Add nuts to wild garlic and mix.
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
Bon appetit!