Leek salad with yogurt
Tasty salad that is perfect as a cooling raita for spicy dishes. And it doesn't have to be only an Indian cuisine.
recipe,photo-recipe,leek,yoghurt natural,Vegetable salads,Indian cuisine
Vegetable salads
Indian cuisine
Ingredients
Ingredients
Basmati rice - basic recipe for preparation recipe | - | ||||
Beetroot koftas recipe | - | ||||
Indian flatbread Chapati recipe | - | ||||
Red lentils with spinach recipe | - | ||||
Spicy apple chutney with coconut recipe | - | ||||
dry mint spice | 0.5 | tsp | ½ | teaspoon | |
ground black pepper | 0.25 | tsp | ¼ | teaspoon | |
leek | 2.5 | oz | 70 | grams | |
lemon-juice | 1 | tbsp | 1 | tablespoon | |
salt | 0.5 | tsp | ½ | teaspoon | |
sugar granulated | 1 | tsp | 1 | teaspoon | |
yoghurt natural | 10.5 | oz | 300 | grams |
Recipe
3.
salt 0.5 tsp • sugar granulated 1 tsp • dry mint spice 0.5 tsp • ground black pepper 0.25 tsp • lemon-juice 1 tbsp
Stir in salt, sugar, dried mint, pepper and lemon juice. Let it rest for half an hour in the cold.
4.
Basmati rice - basic recipe for preparation recipe • Red lentils with spinach recipe • Beetroot koftas recipe • Spicy apple chutney with coconut recipe • Indian flatbread Chapati recipe
Indian cold sauce - raita should be one of the offered ingredients of the Indian menu. Get inspired!
Bon appetit!