Fried carp

A classic recipe of fried carp .
recipe,photo-recipe,carp - steaks,Fish,Christmas,Lactose-Free
Fish
Ingredients
Ingredients
all-purpose flour / plain flour | 0 ?? | kcal | 0 | ||
breadcrumbs | 0 ?? | kcal | 0 | ||
carp - steaks | 4 ?? | pcs kcal | 4 | pieces | |
chicken egg | 0 ?? | kcal | 0 | ||
rapeseed oil | 0 ?? | kcal | 0 | ||
salt | 0 ?? | kcal | 0 |
Recipe
1.
carp - steaks 4 pcs
Wash the carp parts and dry them. The number of the parts depends on the quantity and a taste of consumers :)

2.
Remove the skin from the carp parts.

3.
all-purpose flour / plain flour • chicken egg • salt • breadcrumbs
Salt and wrap portions of carp as usually: in flour, beaten eggs with salt, breadcrumbs. The amount of ingredients depends on the number of carp parts.


Bon appetit!