Fast prepared salty sticks
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351Quick and easy preparation of popular puff pastry sticks with cheese, salt, caraway or sesame.
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Apetizers
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Apetizers ›Ingredients
Ingredients
| chicken egg | 1 88 | pc kcal | 1 | piece | |
| crushed cumin | 0 ?? | kcal | 0 | ||
| puff pastry | 1.2 2200 | lb kcal | 550 | grams | |
| salt | 0 ?? | kcal | 0 | ||
| semi hard cheese | 7 760 | oz kcal | 200 | grams | |
| sesame seeds | 0 ?? | kcal | 0 |
Recipe
1.
puff pastry 1.2 lb (550 g) • chicken egg 1 pc
Unroll one dough and place it on a baking sheet lined with the paper in which it is rolled. Unroll the second dough on the second baking sheet. Spread both doughs with a beaten egg.
2.
semi hard cheese 3.5 oz (100 g) • salt • crushed cumin
Grate the cheese and sprinkle the dough, add salt, sprinkle with caraway and press gently. Cut into sticks.
3.
semi hard cheese 3.5 oz (100 g) • salt • sesame seeds
Sprinkle grated cheese on the second dough, sprinkle with salt and sesame. Press and cut into sticks.
4.
Bake for 15 minutes at 180 °C.
5.
First bake the second sheet. If some sticks remain connected in places, you can easily separate them with a knife after they have cooled.
Bon appetit!
