Creamy walnut dessert
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"Murín in a shirt", thats how we traditionally called it in our country, very delicious dessert!
recipe,photo-recipe,ground walnuts,unsalted butter,Cream deserts
Cream deserts
Categories
Cream deserts ›Ingredients
Ingredients
all-purpose flour / plain flour | 0.75 70 | oz kcal | 20 | grams | |
baking powder for gingerbread | 0.25 6 | oz kcal | 8 | grams | |
chicken egg | 4 352 | pcs kcal | 4 | pieces | |
coarse ground flour | 3.5 349 | oz kcal | 100 | grams | |
egg white | 4 68 | pcs kcal | 4 | pieces | |
egg yolk | 4 228 | pcs kcal | 4 | pieces | |
ground walnuts | 2.75 540 | oz kcal | 80 | grams | |
powdered sugar | 11.25 1242 | oz kcal | 320 | grams | |
semi skimmed milk 1,5% | ¾ 96 | cup kcal | 200 | milliliters | |
unsalted butter | 7 1468 | oz kcal | 200 | grams |
Recipe
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2.
coarse ground flour 3.5 oz (100 g) • ground walnuts 2.75 oz (80 g) • baking powder for gingerbread 0.25 oz (8 g)
Add flour, baking powder and nuts. Whip it together.
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3.
Pour the dough on a baking sheet lined with baking paper.
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4.
Bake for 10 minutes at 180 °C.
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5.
unsalted butter 7 oz (200 g) • powdered sugar 5.25 oz (150 g)
Beat room-temperatured butter with sugar until creamy.
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6.
semi skimmed milk 1,5% ¾ cup (200 ml) • egg yolk 4 pcs • all-purpose flour / plain flour 0.75 oz (20 g)
Mix the yolks and flour in the milk. Cook pudding.
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7.
Let the pudding cool.
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8.
Add butter cream to the pudding, whip well together.
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9.
powdered sugar 4.5 oz (130 g) • egg white 4 pcs
Whip the egg whites with the sugar over the steam into solid snow. Cool.
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10.
Spread butter cream on the cooled base and whipped egg whites on it.
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11.
Sprinkle with ground nuts.
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Bon appetit!