Cream Cheese Dessert
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351Easy, fast and delicious cream cheese dessert with vanilla custard, whipped cream and chocolate.
recipe,photo-recipe,whipping cream (30-33% fat),curd,Desserts in glasses,Gluten-Free
Desserts in glasses
Ingredients
Ingredients
| cooking chocolate | 1.5 201 | oz kcal | 40 | grams | |
| curd | 1.1 490 | lb kcal | 500 | grams | |
| powdered sugar | 4 156 | tbsp kcal | 4 | tablespoon | |
| semi skimmed milk 1,5% | 2.1 240 | cup kcal | ½ | litre | |
| vanilla pudding - powder | 1 ?? | pc kcal | 1 | piece | |
| vanilla sugar | 2 145 | pcs kcal | 2 | pieces | |
| whipping cream (30-33% fat) | 1.1 778 | cup kcal | 250 | milliliters |
Recipe
2.
vanilla sugar 2 pcs • powdered sugar 4 tbsp • vanilla pudding - powder 1 pc • semi skimmed milk 1,5% 2.1 cup (500 ml)
Cook the custard from milk, sugar and custard powder.
3.
Mix together custard with cream cheese when still warm.
5.
cooking chocolate 1.5 oz (40 g)
Divide half of prepared cream into 6 - 8 dessert glasses, according to size of used glasses. Cover with thin layer of melted chocolate and fill with remaining cream. Let it cool. After chilling decorate with wipped cream, chocolate grittings or fruits.
Bon appetit!
