Chicken roasting
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251Roasted boneless chicken tights with potatoes, baked with three types of cheese.
recipe,photo-recipe,potatoes,boneless chicken thighs,cottage cheese,Chicken,Gluten-Free
Chicken
Ingredients
Ingredients
| Emmental cheese | 1.75 192 | oz kcal | 50 | grams | |
| boneless chicken thighs | 0 2000 | lb kcal | 1 | ||
| bulgarian cheese Sirene | 1.75 130 | oz kcal | 50 | grams | |
| cottage cheese | 6.25 272 | oz kcal | 180 | grams | |
| ground red paprika | 0 ?? | kcal | 0 | ||
| onion | 4.25 53 | oz kcal | 120 | grams | |
| potatoes | 2.6 1104 | lb kcal | 1200 | grams | |
| salt | 0 ?? | kcal | 0 | ||
| spicy chili sauce | 0 ?? | kcal | 0 | ||
| sunflower oil | 0 ?? | kcal | 0 | ||
| water | 6.75 0 | tbsp kcal | 100 | milliliters |
Recipe
2.
...and pound it.
4.
Fry the meat on both sides in hot oil and place on a baking sheet. Sprinkle the meat with juice from the meat.
6.
Cut them into rings and place them on the meat.
7.
onion 4.25 oz (120 g) • spicy chili sauce • water 6.75 tbsp (100 ml)
Clean the onion, cut it in rings. Divide and place them on potatoes. Sprinkle with chili sauce. Add some water, close the baking sheet and bake in a preheated oven at 390°F (200°C) for 25 minutes.
8.
cottage cheese 6.25 oz (180 g) • bulgarian cheese Sirene 1.75 oz (50 g) • Emmental cheese 1.75 oz (50 g)
Mix the cheeses.
9.
Take the meat from the potatoes and put cheese filling on each slice.
10.
Bake in a hot oven for 15 minutes.
11.
Portions can be served with pickles or fresh vegetable salad.
Bon appetit!
