Chicken in Spanish Way
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351recipe,photo-recipe,,garlic,fresh red pepper,tomatoes,potatoes,Chicken,Gluten-Free,Lactose-Free
Chicken
Categories
Chicken › Gluten-Free › Lactose-Free › Season - Tomatoes › Season - Garlic › Season - Pepper › Season - Potatoes ›
Ingredients
Ingredients
| NO PRODUCT TITLE | 1 | pc | 1 | piece | |
| cooking oil | - | ||||
| fresh red pepper | 1 | pc | 1 | piece | |
| garlic | 5 | pcs | 5 | pieces | |
| ground black pepper | - | ||||
| ground red paprika | - | ||||
| onion | 3 | pcs | 3 | pieces | |
| pepper curry | - | ||||
| potatoes | 5 | pcs | 5 | pieces | |
| salt | - | ||||
| tomatoes | 4 | pcs | 4 | pieces |
Recipe
2.
pepper curry • ground black pepper • salt • ground red paprika
Dry and salt it, season with ground black pepper, curry spice and ground red paprika.
4.
garlic 5 pcs • onion 3 pcs • fresh red pepper 1 pc • tomatoes 4 pcs • potatoes 5 pcs
Shortly fry finely chopped onion and garlic, cut potatoes, pepper and skinless tomatoes in same oil (according to need add more oil). Season vegetable and set aside.
5.
In center of roasting tray place fried meat, vegetable around and steam covered in oven at medium heat for 30 to 40 minutes. Then uncover and let it finish for 20 minutes.
Bon appetit!
