Beetroot spread
Healthy spread delicious with white buns and rolls.
recipe,photo-recipe,beetroot,creamy custard,Spreads,Gluten-Free
Spreads
Ingredients
Ingredients
beetroot | 2.75 | oz | 80 | grams | |
celery | 2.75 | oz | 80 | grams | |
creamy custard | 8.75 | oz | 250 | grams | |
ground black pepper | 0 | oz | gram | ||
onion | 2.75 | oz | 80 | grams | |
salt | 0 | oz | gram |
Recipe
2.
beetroot 2.75 oz (80 g) • onion 2.75 oz (80 g) • creamy custard 8.75 oz (250 g) • salt • ground black pepper
Mix the prepared celery, finely ground beetroot and finely chopped onion. Stir cream spread in (perhaps even low fat smooth cream cheese or cheese spread). At the end season with salt and ground black pepper.
Bon appetit!