Baked butter chicken
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Golden crunchy chicken with a delicate butter flavor. It tastes best with steamed rice topped with salted butter.
recipe,photo-recipe,chicken,unsalted butter,Chicken,Gluten-Free
Chicken
Ingredients
Ingredients
chicken | 0 2850 | lb kcal | 1.5 | ||
salt | 2.5 0 | tsp kcal | 2.5 | teaspoon | |
unsalted butter | 5.25 1101 | oz kcal | 150 | grams | |
water | 3.25 0 | tbsp kcal | 50 | milliliters |
Recipe
2.
unsalted butter 5.25 oz (150 g) • water 3.25 tbsp (50 ml)
Spread it with a thick layer of softened butter. Put in a baking dish, add water, cover and bake for 1 hour in a preheated oven.
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3.
Uncover, pour juice from the meat over...
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4.
... and bake until golden (about 30 minutes).
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5.
Remove the chicken...
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6.
...and cut with poultry scissors into portions.

Bon appetit!