Avocado spread with bryndza

1. 

avocado 4.5 oz (125 g)

Peel the ripe avocado and place in a deep plate. Mix the with a fork.

2. 

sheep cheese - bryndza 4.5 oz (125 g)

Add the bryndza and mix it with the avocado.

3. 

ground black pepper 0.5 tsp • ground caraway 0.5 tsp

Add spices and whip into the foam with a fork.

4. 

spring onion

Clean, wash and finely chop the spring onion. Stir in the spread.