Asparagus in Beer Batter with Ham
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351Simple recipe for preparation of tasty lunch from asparagus. Serve with potatoes.
recipe,photo-recipe,white asparagus,smoked pork ham,light beer,Pork,,Lactose-Free
Pork
Ingredients
Ingredients
| all-purpose flour / plain flour | 4.25 417 | oz kcal | 120 | grams | |
| all-purpose flour / plain flour | 0 ?? | kcal | 0 | ||
| egg white | 2 34 | pcs kcal | 2 | pieces | |
| egg yolk | 2 114 | pcs kcal | 2 | pieces | |
| ground black pepper | 0.25 5 | tsp kcal | ¼ | teaspoon | |
| light beer | 6.75 43 | tbsp kcal | 100 | milliliters | |
| rapeseed oil | 0 ?? | kcal | 0 | ||
| salt | 0 ?? | kcal | 0 | ||
| salt | 0.5 0 | tsp kcal | ½ | teaspoon | |
| smoked pork ham | 8.75 260 | oz kcal | 250 | grams | |
| sugar granulated | 0 ?? | kcal | 0 | ||
| vinegar | 0 ?? | kcal | 0 | ||
| water | 0 ?? | kcal | 0 | ||
| white asparagus | 1.1 120 | lb kcal | 500 | grams |
Recipe
2.
water • salt • sugar granulated • vinegar
... and cook in boiling water with salt, a bit of sugar and vinegar for 5-8 minutes until tender. Gently remove cooked one from the pan, so you cannot break it and let it cool.
4.
egg white 2 pcs • all-purpose flour / plain flour 4.25 oz (120 g) • egg yolk 2 pcs • salt 0.5 tsp • ground black pepper 0.25 tsp • light beer 6.75 tbsp (100 ml)
Whisk the egg whites until stiff. Beat the batter from flour, egg yolks, salt, black pepper and beer, stir in egg white foam.
6.
... and coat (brush) on all sides with batter.
Bon appetit!
