Cuisines▼
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FISH
Monkfish with pea puree
PASTA
Bryndza spaghetti
CHICKEN
Actifry chicken schnitzel coated in cheese with spicy fries
VEGETARIAN DISHES
Potatoes with chickpeas
LEGUME STEWS AND SAUCES
Side dish from red lentils and coconut milk
SPREADS
Herb butter
TURKEY
Turkey Sauté with Leek
MEAT SOUP
Thai Chicken Coconut Soup
CAKES
Mascarpone cheesboard cake with bananas
STRUDELS
Cherry and poppy seed strudel made of puff pastry
SWEET DISHES
Rice Pudding with Cream Cheese
APETIZERS
Frogies
Apple and walnut strudel and poppy seed apple strudel
Cheddar Ham Roses
TARTS
Shortbread foam tartlets
MUFFINS
Strawberry Cupcakes with Mascarpone Cream
Creamy Lemon Baskets
VEGETABLE SALADS
Creamy mango and vegetable salad
PASTRY
Poppy apple pie
RISOTTO
Oyster mushroom risotto
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